Foodie & Her Feast

A journal of my tried & tested recipes approved by 8 different tummies!

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Cooking time: 35 mins Serving: 5-6 people

Caramel Custard.. Ah! One of the age old puddings that is enjoyed around the world. Also known as Crème caramel or Flan, this super awesome dessert has a layer of soft caramel on top of the scrumptious custard. Not only is it very easy to make, you only need eggs, milk and sugar. Now kitchen   Read More ...

Cooking time: 210 mins Serving: 12 people

There comes a moment in every bakers life when they decide to bake bread for the first time! Mine was a few weeks back. One afternoon, I opened “the joy of cooking” and found myself face to face with “Cheese Bread”. With a hammering heart and trembling fingers I decided to go ahead. I   Read More ...

Cooking time: 30 mins Serving: 4-6 people

So this is how the conversation has been going between me and my husband for quite some time now. Him: Soo, what happened to that blog of yours? Me: I am working on a new post. Him: You have been writing one for the past one year! Me: Yeaah, I just need an inspiration.. You know, I am   Read More ...

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About Me

Foodie. Aspiring Chef. Struggling photographer. Book Worm. Dreamer. Cynophilist. Chocolate Addict. Music Obsessive. Water Baby. Cheese Lover. Mostly Indolent. Spoilt Daughter, Best Sister, Doting Aunt and a Loving Wife!

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